Sunday, September 23, 2012

Fresh From The Farm Produce Market Update Week 9/23/2012


POTATOES
Demand for Idaho russets is fair, and the market continues to drop in response to what seems like endless supplies. Early crop potatoes’ sizing has been good and yields have been strong. Quality has been very good with no reports of immaturity in the potatoes. Growers will start moving their crops into storage this week, giving them another option for their crop.
Elsewhere, the rest of the country’s russet potato markets have hit the bottom and are trading accordingly, looking for increased movement. The market is showing signs of life as we approach fall.  As supplies decrease in Minn. and Wis., growers will start to focus on storage red potatoes; therefore, high quality supplies will be limited. A two-tiered market may be forming out of the Midwest as customers request better quality.

All indications show that red potatoes from N.D. and Wis. will have average “storage yields” going into October. Overall, market outlook is more positive than recent weeks.

Wisconsin has good red potato demand; however, supplies will continue to be tight for the remainder of the month.  Minnesota’s Long Prairie area will be done shipping by the end of the month. Big Lake, Minn. has a two-tiered market based on quality and has good demand for higher quality.  The majority of N.D. operations will begin packing red potatoes next week.  Colorado growers began harvesting this week, while Idaho growers are expected to begin harvest around September 24.  Washington has good demand and good quality.  Stockton, Calif. still has red potatoes available, but most supplies are staying on the west coast.

ICEBERG LETTUCE
Light demand and better than expected supplies have combined to bring down lettuce market. Size and weight are improving in all growing areas. Time to start thinking about plans for Huron, the move will take place around the third week of October.
 
ROMAINE & LEAF
Good supplies, with fair demand have caused an downward adjustment in the leaf market. Good supplies are being reported as of now. The move for leaf lettuce happens at the same time as iceberg, around the third week of October.
ONIONS
The yellow onion may have finally leveled off after steady declines over the last several months. Looks like prices might remain steady for the time being.  Quality and availability is very good out of the northwest, although transportation can sometimes be a challenge.  Wisconsin is also underway this week and the crops’ quality is good.  Red onion prices have declined significantly, especially on jumbos.  The only variety that seems to be somewhat short on supply is jumbo white onions, although pricing hasn’t changed much at this point.
TOMATOES



Rain has fallen on all of the growing regions causing a decrease in the supply of tomatoes.  However, demand nationwide has also been down causing the market to not be as high as it otherwise would be.   The larger tomatoes are tight in the east while the smaller tomatoes are more plentiful.  Once again, California, which has experienced unprecedented heat, is the market maker for rounds.  Grape tomatoes continue tight both in the east and the west.  The roma supply continues to be tight with most volume coming from Mexico.

Fruit
STRAWBERRIES
 Salinas/ Watsonville ranches still producing good supplies with a range of quality in the market.
 Santa Maria has decent production now; expect a $2/cs. premium over the rest of the market.

RASPBERRIES
The market is tight and pro rating is taking place by all suppliers. This looks to be one of the last peaks of the domestic season before things start to slow down before the Mexican season will start. Mexico looks to be on track to start large imports on rasp the first week of October.

BLACKBERRIES
Mexican 6 oz. product has started to hit McAllen for the season. California has decent supplies, but no enough to keep up with current demand and pro rating is happening on a daily basis in the industry.

BLUEBERRIES
Michigan is done harvesting for the season and all fruit coming out of that region has been stored in CA. British Columbia/Oregon/Washington still producing some fruit. They seem to have a couple more weeks of production until Argentina imports increase. First Argentina imports have arrived in Miami….great quality fruit.
GRAPES
The market on the red grapes is steady to higher in California still with light demand. Quality is excellent. Greens are tightening up a bit as several shippers’ transition out of Thompson and Princess into Autumn King and Pristine. The market is higher. Black Seedless and Red globe both have good supplies.

STONE FRUIT
Shippers are finishing up early this season on all fruit. Peaches and Nectarines are for the most part done for the season other than some large Peaches still available. Plums look to remain available for the next couple of weeks. All stone fruit that is still available will be very large. California pomegranates have started with good supplies. Persimmons have started early in a light way.

APPLES
Washington Red Delicious availability is improving but the fruit remains large. There is some fancy grade fruit available mostly in the 88 and larger sizes. Golden Delicious is peaking on 88-113 and the Washington extra grade. Golden availability is improving but still lower than we would like. Granny-Smith numbers are also growing and the fruit is heavy to the Premium grade and sizes 80-100. California is still packing Granny-Smith and they are peaking on 100 and smaller. Washington Galas are producing more of the Washington extra-fancy grade in sizes 88-113. California Gala is nearly gone. Washington & California have some Fuji and a few Braeburns available. New York is now packing Mac, Jonamac, and Gala and the size profile is mixed. They will start packing Empires and Honeycrisp next week.

PEARS
California is still packing Bartlett & Bosc pears and they are both now peaking on 90s and larger. The Washington Bartlett has stabilized. The fruit remains mostly large but all sizes are available. Washington also has D Anjou’s and Bosc.

AVOCADOS
Mexico Flora Loca crop this year is producing good volume. The Flora Loca will have lower maturity than the old crop and will take longer to ripen. California volume is good and size curve has evened out with more 60s and 70s coming in to the packing house.

ORANGES
Valencia Oranges – Harvesting out of District 1 (San Joaquin Valley) combined with District 2 (California coast).  Size structure in district 1 is peaking on 88, 72, 56 and smaller fruit (113 & 138) is primarily coming out of District 2, peaking on 113, 138, and 88.  Due to availability on small fruit, prices are continuing to climb! Fancy to choice ratio is still good at 70/30.  Crop is still on track to finish mid to late October.

GRAPEFRUIT
Florida has started in a light way and Texas may start first or second week in October.

LEMONS
Harvesting out of District 2 (California Coast) and District 3.  Size structure for the D-2 growing region is 140, 115, 165.  Fancy to choice is 70/30 but scarring and oil spotting are showing up on the choice grade more frequently.  Bigger fruit 115s and larger seem to be tightening up in domestic supply.  We still have Mexican lemons flooding the market bringing down prices on 140s and smaller and should continue as Mexico ramps up in volume through Dec.  District 3 has begun harvesting and we should be expecting good supply out of the desert by the first week of October.  Size structure out of D-3 is 140, 165, push on 115s and 200s. 

LIMES
Supplies are good on all sizes. Past rains in the growing area is and causing some quality issues.

CANTALOUPES
Supplies remain extremely limited. What limited supplies there are, the size of fruit in the ground now is very large. They are peaking on 9 and Jumbo 9. In addition the new varietal will have more of a green cast than they have had. The Westside deal started early and looks to finish early this year. The desert is set to start in 2-3 weeks.
HONEYDEWS
Product remains extremely limited and looks to finish up very quickly. We may see a gap between Westside and desert deals. The desert should start at the beginning of next month.

WATERMELON
Market is steady to trending up. Continued demand exceeds on s/less watermelon. Availability on seeded watermelon is sporadic. Arizona has wrapped up and most production is coming from central California with New Mexico having started production.

BANANAS
Supplies are steady and demand continues to remain strong, this market is unchanged.

PINEAPPLES
Production is good. Markets will start to tighten around December

Vegetables & Value Added Produce

CUCUMBERS
Western Markets:  The market will likely remain strong with Mexican cucumbers crossing through San Diego and McAllen being very active.   The Market continues to be strongly supported by West coast and TX demand. 
  Eastern Markets:   Cucumber volume picking back up in the Midwest and on the East Coast.  Georgia and South Carolina are into production and quality is good.

EGGPLANT
Western Markets:  The Stockton and Fresno areas in California continue to see steady production.  larger size fruit is expected to be in light supply.
Eastern Markets:  Georgia is harvesting. Quality out of new fields is excellent.

BELL PEPPERS
Western Markets:  The western market has firmed up out all areas.  The green bell market is trending upward.  Anticipate supplies to be light on larger fruit due to growers sizing down on current fields.  The Central San Joaquin Valley growers are in a harvest gap.  Available supplies are coming out of the Oxnard and Gilroy/Hollister, California area. The quality is good to excellent.
Eastern Markets:  The pepper market is steady. Michigan is slowly winding down for the season.  In between rain showers, North Carolina continues to harvest this week.  Georgia growers will begin picking pepper over the next few weeks, however quality has yet to be seen.

SQUASH
Western Markets:  Volume is light across the board.  California’s Central Coast will continue to pick fall acreage through the end of September.  Fresno has begun in a limited way with anticipated good numbers starting shortly and stretching into October.
Eastern Markets: Eastern squash production has picked up and is now also coming out of Georgia.  No quality issues to report. Zucchini seem to be somewhat tighter this week.  We look for better volume next week. 

BROCCOLI / CAULIFLOWER
The market is strong as the exports pull domestic supplies.  This situation is anticipated to remain throughout the week.  However, California supplies are consistent and the quality remains good.  Broccoli and cauliflower are available for shipping out of Salinas and Santa Maria.  The market is adjusting down on cauliflower as the supplies improve.

CARROTS
Carrots availability out of California is good, good sizing as well.

CELERY
Salinas and Santa Maria, California are the primary shipping locations. The supply is steady out of both areas. The quality is good, with leafy tops and very occasional light color.  Sizes are peaking on 24s and 30s, with moderate demand. Prices and demand are anticipated to decrease as the week progresses.
Michigan is expected to finish production in about two weeks.  There are some reports of defects, such as bowing, thin ribs, light color etc…

GREEN ONIONS
The market here is extremely active.  Jumbo’s are in tight supply.  The market on Jumbo’s is around 24-26, along with pencils.  No quality defects are being seen.  Anticipate this market to steady out and remain competitive for the next couple of weeks.

ASPARAGUS
The market and supplies are anticipated to remain steady.  Volume has shortened a bit out of Mexico due to rains. South Baja California continues with good quality, and decent production.  Some promotional volume is on hand for the next few months. 

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